Thank You Box

£15.00

If you'd like to order more than 16 x cakes (four boxes), drop us a message at contactus@elliewarburtonscakes.co.uk and we'll be in touch!

Includes 1x Cookie Dough with Caramel Slice, 1x Lemon with Blackberry Compote Cake, 1x Espresso Brownie and 1x Raspberry Brownie

Because nothing says ‘thanks very much’ like a box of delicious treats!

Includes free occasion sleeve.

Cookie Dough with Caramel Slice

Ingredients:
Salted Caramel (25%) (Sugar, Glucose Syrup, Sweetened Condensed Milk [Milk, Sugar, Lactose (Milk)], Water, Unsalted Butter (Milk), Golden Syrup, Sustainable Palm Oil, Salt, Emulsifiers: E322, E491; Dried Glucose Syrup, Natural Flavouring), Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Milk Chocolate (11%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Vanilla Extract), Unsalted Butter (Milk), Caster Sugar, Brown Sugar, Dark Chocolate (5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Free Range Whole Egg, Milk Chocolate (2%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk) Emulsifier: Soya Lecithin; Vanilla Extract), Dark Chocolate (2%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin; Vanilla Extract), White Chocolate (2%) (Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Whey Powder (Milk), Emulsifier: Soya Lecithin; Vanilla Extract), White Chocolate (2%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Icing Sugar, Sugar Based Decoration (Sugar, Colours: Curcumin, Calcium Carbonate, Carmine, Beetroot Extract; Emulsifier: Soya Lecithin), Raising Agent: E500; Salt, Vanilla Extract.

Allergy advice:
For allergens, including cereals containing gluten, see the above ingredients in bold. Produced in a kitchen that handles tree nuts.

Typical Values Per 100g of product Per Average Cake (110g)
ENERGY kJ 1987kJ 2186kJ
kcal 475kcal 522kcal
FAT
of which saturates
22.9g
13.8g
25.1g
15.2g
CARBOHYDRATE
of which sugars
61.6g
44.7g
67.7g
49.2g
FIBRE 1.8g 2.0g
PROTEIN 4.7g 5.1g
SALT 0.47g 0.52g
Suitable for Vegetarians? No
Suitable for Vegans? No
Suitable for Coeliacs? No

Legal name:
Sponge Cake with Chocolate Chunks, Topped with Salted Caramel, Chocolate, Buttercream and an Edible Decoration.

Lemon with Blackberry Compote Cake

Ingredients:
Caster Sugar, Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Rapeseed Oil, Free Range Whole Egg, Blackberry Compote (10%) (Blackberry Puree, Sugar, Blackberry Powder, Lemon Juice, Arrowroot), Icing Sugar, Unsalted Butter (Milk), Semi-Skimmed Milk, Dark Chocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Freeze Dried Blackberries (1%), Lemon Zest (1%), Raising Agents: E450, E500; Lemon Oil, Sugar Based Decoration (Sugar, Colours: Curcumin, Calcium Carbonate, Carmine, Beetroot Extract; Emulsifier: Soya Lecithin), Salt, Lemon Juice.

Allergy advice:
For allergens, including cereals containing gluten, see the above ingredients in bold. Produced in a kitchen that handles tree nuts.

Typical Values Per 100g of product Per Average Cake (96g)
ENERGY kJ 1848kJ 1774kJ
kcal 443kcal 425kcal
FAT
Of which saturates
26.3g
6.3g
25.3g
6.1g
CARBOHYDRATE
Of which sugars
46.7g
31.0g
44.8g
29.8g
FIBRE 1.7g 1.6g
PROTEIN 4.0g 3.9g
SALT 0.57g 0.55g
Suitable for Vegetarians? No
Suitable for Vegans? No
Suitable for Coeliacs? No

Legal name:
Lemon Sponge Cake filled with Lemon Buttercream and Topped with Blackberry Buttercream, Blackberry Compote, Freeze Dried Blackberries and an Edible Decoration.

Espresso Brownie

Ingredients:
Caster Sugar, Unsalted Butter (Milk), Dark Chocolate (14%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Milk Chocolate (9%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Vanilla Extract), Free Range Whole Egg, White Chocolate (6%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Cocoa Powder, Caramel (4%) (Glucose Syrup, Sustainable Palm Oil, Water, Sugar, Invert Sugar Syrup, Pea Protein, Salt, Emulsifier: E471; Flavourings, Caramelised Sugar Syrups), Espresso Coffee (2%) (Espresso Coffee Beans, Water), Espresso Powder (2%) (Soluble Coffee, Roast and Ground Coffee), White Rice Flour, Icing Sugar, Potato Starch, Tapioca Starch, Maize Flour, Sugar Based Decoration (Sugar, Colours: Curcumin, Calcium Carbonate, Carmine, Beetroot Extract; Emulsifier: Soya Lecithin), Buckwheat Flour. 

Allergy advice:
For allergens, including cereals containing gluten, see the above ingredients in bold. Produced in a kitchen that handles tree nuts and wheat.

Typical Values Per 100g of product Per Average Cake (86g)
ENERGY kJ 2032kJ 1748kJ
kcal 488kcal 420kcal
FAT
of which saturates
30.8g
18.6g
26.5g
16.0g
CARBOHYDRATE
of which sugars
45.6g
39.7g
39.2g
34.1g
FIBRE 4.1g 3.6g
PROTEIN 5.0g 4.3g
SALT 0.08g 0.07g
Suitable for Vegetarians? No
Suitable for Vegans? No
Suitable for Coeliacs? No

Legal name:
Chocolate and Espresso Coffee Brownie, Topped with Milk and White Chocolate, Caramel, Buttercream and an Edible Decoration.

Raspberry Brownie

Ingredients:
Dark Chocolate (21%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Caster Sugar, White Chocolate (16%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Unsalted Butter (Milk), Free Range Whole Egg, Raspberry Compote (7%) (Raspberry Puree, Sugar, Raspberry Powder, Lemon Juice, Arrowroot), Cocoa Powder, White Rice Flour, Icing Sugar, Potato Starch, Tapioca Starch, Maize Flour, Freeze Dried Raspberries, Buckwheat Flour, Sugar Based Decoration (Sugar, Colours: Curcumin, Calcium Carbonate, Carmine, Beetroot Extract; Emulsifier: Soya Lecithin). 

Allergy advice:
For allergens, including cereals containing gluten, see the above ingredients in bold. Produced in a kitchen that handles tree nuts and wheat.

Typical Values Per 100g of product Per Average Cake (99.4g)
ENERGY kJ 1990kJ 1978kJ
kcal 478kcal 475kcal
FAT
of which saturates
30.1g
18.2g
30.0g
18.1g
CARBOHYDRATE
of which sugars
44.6g
39.2g
44.4g
39.0g
FIBRE 3.9g 3.9g
PROTEIN 5.2g 5.2g
SALT 0.06g 0.06g
Suitable for Vegetarians? No
Suitable for Vegans? No
Suitable for Coeliacs? No

Legal name:
Chocolate and Raspberry Brownie, Topped with Raspberry Compote, Dark and White Chocolate, Buttercream, Freeze Dried Raspberries and an Edible Decoration.

*Chocolate disk placement is a serving suggestion.

Customer Care
We’re a friendly bunch, so don’t hesitate to email us at contactus@elliewarburtonscakes.co.uk

Storage Conditions
Store in a cool, dry place, away from direct sunlight.

Our cakes should be eaten within two days of your delivery arriving.

Burneys®
6 Tanners Dr, Blakelands, Milton Keynes MK14 5BN

Free postage on all orders

We process orders on Monday to Thursday and deliver on Tuesday to Friday. At this time we are unable to offer Saturday, Sunday or Monday delivery. We are also unable to deliver on public holidays, or the day following a public holiday. You will be asked to select a delivery date (Tuesday-Friday) prior to checkout. Where a specific delivery date has not been selected prior to checkout, your order will be delivered on our next available date.

Adults need around 2,000kcal a day.